Hannah Hong had to eat a lot of bananas – and banana bread – before finding the perfect recipe for her frozen dessert brand, Hakuna Banana. Read more...
Photo: Alumna Hannah Hong co-founded Hakuna Banana, a nondairy frozen dessert company that is sold in grocery stores across Southern California. Some of the flavors include Choco Choco Chip, Banana Spice and Cashew Cookie Dough. (Farida Saleh/Daily Bruin)





