The party food landscape has become increasingly homogeneous, with its ubiquitous bag of Doritos rather than homemade fudge or stuffed mushrooms. Columnist Erin Nyren would like to bring back the house parties of yore, in which everyone cooked or baked something to share. Read more...
Photo: Chocolate-covered candy oranges are created by saturating the fruit in sugar syrup under low-heat before dipping pieces in chocolate. If too much heat is applied, the sugar may burn. (Erin Nyren/Daily Bruin)
