Actress Alicia Silverstone, who released an advice book titled "The Kind Diet," will be speaking at UCLA on nutrition and how food choices affect lifestyle, health, the environment and animals. Read more...
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Courtesy of Donovan Daughtry
Actress Alicia Silverstone will speak at UCLA tonight. She will talk about the health benefits of a vegetarian or vegan-based diet.
The Daily Bruin's Lauren Roberts spoke with some of these educators about their favorite and most influential books while growing up and as younger students. Read their thoughts on the literature they discovered before their time behind the podium. Read more...
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Kellman
When you walk into an English pub, Sunday Night Football probably shouldn't be playing on the flat screens. Read more...
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Westwood Village features several Persian cuisines.
Midterms are mostly out of the way and some students are beginning to breathe easier as November rolls around. However, for 17 Master of Fine Arts students, the first weeks of school have only served one purpose: preparation for the 2012 MFA Fall Exhibition. Read more...
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Graduate ceramics student Timo Fahler’s piece titled “Priest Bundle / Mictlantecuhtli” is being shown at the Broad Art Center as part of the Fall 2012 MFA Exhibition, which is on display through Nov. 10.
Rebecca Skloot, the author of "The Immortal Life of Henrietta Lacks," will be at Royce Hall today to discuss the writing process and the 10-year journey behind her scientific and personal account of Henrietta Lacks. Read more...
The antique lenses of a Voigtlander Bergheil camera and a Leica I Model A camera reflect gallery lights from beneath their glass cases. Read more...
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Eileen Cowin’s photo, “I See What You’re Saying,” is part of the Getty’s “Narrative Interventions in Photography,” on display through March 11, 2012. (Courtesy of J. Paul Getty Museum)
Located at 1271 S. La Brea Ave., Flavors of Belize is run by a short, vibrant woman named Diamine Pariente who chats with guests and says things like "You girls look 16." Read more...
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The menu at Flavors of Belize includes salbute (shredded chicken topped with cabbage on a fried tortilla) and garnache (refried beans, tomato and onion sauce and strong Dutch cheese on a fried corn tortilla).
