Sunday, April 5

Album Review: ‘untitled unmastered.’

If Kendrick Lamar’s leftover music were leftover food, it could be sold at the finest restaurant in Los Angeles. Reservations would be fully booked for five years because of the exceptional quality of everything he produces. Read more...

Photo: (Courtesy of Top Dawg Entertainment)


Sounds of Schoenberg: The Chinese dizi

Each week, Daily Bruin A&E will explore the instruments of the World Musical Instrument Collection and their performers that all contribute to the musical landscape of the UCLA Herb Alpert School of Music. Read more...

Photo: UCLA graduate student of ethnomusicology Rose Boomsma, who is also a classical Western flutist, has been learning how to play the Chinese dizi for the past three years. (Anisha Joshi/Daily bruin)


UCLA alumni use creativity to reel in opportunities in film industry

The film industry is full of sharks, but also full of Bruins. Though the road to making it big in Hollywood may be treacherous, UCLA alumni have a long streak of success in the film and television industry. Read more...

Photo: Alumnus Max Wiederholt recently founded the talent agency, Mischief Ventured LLC, where writers without agents can submit their work directly to movie producers. (Efren Piñon/Daily Bruin)


Love | Hate: Does sporting activewear make you look trendy or lazy?

Seas of neon tank tops and running shorts flood UCLA’s campus everyday as students trek to class. A prominent campus culture has developed with large numbers of students wearing athletic clothes to lectures. Read more...

Photo: The athlesiure fashion trend, which consists of workout and gym clothes, is followed by many UCLA students everyday. (Daniel Alcazar/Daily Bruin senior staff)


UCLA student actors make puppets from Daily Bruin newspapers for show

Mark Royston’s number one rule for “Devised Puppetry Project” was “Don’t read the newspaper.” The articles tended to distract the actors as they built their puppets out of leftover Daily Bruin newspapers. Read more...

Photo: Four UCLA students spent six weeks preparing for “Devised Puppetry Project,” which has no props or dialogue. The actors made the puppets themselves out of Daily Bruin newspapers. (Mackenzie Possee/Daily Bruin)


Party Flavors: Creamy Brussels Sprouts and Shallot Dip

The party food landscape has become increasingly homogeneous, with its ubiquitous bag of Doritos rather than homemade fudge or stuffed mushrooms. Columnist Erin Nyren would like to bring back the house parties of yore, in which everyone cooked or baked something to share. Read more...

Photo: While Brussels sprouts tend to generate polarizing opinions among food lovers, a dip made of the sprouts, shallots, mozzarella cheese, cream cheese and sour cream dilutes the bitterness of the sprouts to make them a hit. Make sure to chop the sprouts to their final size since they don’t cook down much, and serve the dip with chips. (Mackenzie Possee/Daily Bruin)