UCLA researchers found an association between cognitive impairment and an altered gut microbiome in mice, furthering scientific understanding of the brain-gut connection. The study published Aug. Read more...
Photo: Mice that ate diets low in carbohydrates and were subjected to reduced oxygen levels had an altered gut bacteria makeup, which may have contributed to lower scores on cognitive tests, according to a new UCLA study. (Sakshi Joglekar/Assistant Photo editor)