With signatures scrawled all over the walls and swarms of students lined up outside, the Boiling Crab was bustling around 4 p.m. Tuesday, having opened just a week ago. Read more...
Photo: The Boiling Crab opened in the former Westwood Brewing Company, or Brew Co., location on Feb. 9. (Owen Emerson/Daily Bruin)
University of California President Janet Napolitano said in a statement she supports the U.S. Department of Education’s new framework for college ratings Wednesday, though she thinks the system is too simplistic and can improve in many areas. Read more...
The California Assembly is going through each line item in the University of California’s budget for the first time in an effort to more closely scrutinize the University’s expenses. Read more...
Fourth-year mathematics student James Newton examined his newly renovated room in De Neve Birch last week and then wrote up an in-depth list of pros and cons about the renovations, which he posted on Facebook. Read more...
Photo: Construction began Wednesday on the last phase of renovations to the De Neve residential buildings, requiring residents to switch buildings in the middle of the quarter. (Maryrose Kulick/Daily Bruin)
The Arthur Ashe Student Health and Wellness Center is offering free testing for sexually transmitted infections to students throughout February as part of the Student Health Advisory Committee‘s Know Your Status campaign. Read more...
The University of California is spending about $5,000 less per student than it did two decades ago, according to an internal report conducted by the University and released to the state Legislature Tuesday. Read more...
The University of California will not raise tuition for the upcoming summer sessions, UC President Janet Napolitano announced in her lecture at USC Wednesday. “Because (budget) discussions are still ongoing, and because the Legislature is still at work putting together the state budget, I am announcing here today that UC will not implement a previously approved tuition increase,” Napolitano said in the lecture. Read more...
