Twice this January, I received calls informing me that I had been exposed to the coronavirus while working at Chipotle Mexican Grill. Unless I received an additional call from upper management, I was told I could return to work for my next scheduled shift – as long as I felt comfortable doing so. Read more...
Photo: Customers eat inside of an In-N-Out Burger. Given the uncertainty of the COVID-19 pandemic, workers at fast food restaurants such as In-N-Out deserve higher wages, better protection and greater representation in decision-making spaces. (Kaiya Pomeroy-Tso/Daily Bruin senior staff)